860.740.4967
218 Smith St.
Middletown, CT
Lunch
Dinner
Desserts
Catering
Hours:
Monday - Thursday:   10am - 10pm   |     Friday & Saturday:  10am - 11pm   |   Sunday:  10am - 10pm
Buffet Menus

$17.95 per person


Package includes all appetizers




Appetizers

Garden Salad
Garlic Bread
Fried Calamari

Entrees


Entrees include roasted potatoes, saffron rice pilaf, and a fresh vegetable of the day



Chicken Piccata
Chicken Marsala
Penne in a tomato or vodka sauce
Roasted Pork Loin in an apple brandy sauce

Add coffee and cannoli: $2.00 per person | Add pitchers of soda: $1.00 per person.

$25.95 per person


Package includes all appetizers, desserts, coffee, tea and soda




Appetizers

Cold Cut Platter
(prosciutto, salami , turkey, ham, cheese assortment, salted Ritz and olives)
Caesar Salad
Garden Salad
Grilled Eggplant Rolantini
Stuffed Mushrooms








CHOOSE ONE PASTA / CHICKEN:

Entrees


Entrees include roasted potatoes, saffron rice pilaf, and a fresh vegetable of the day




Cheese Tortellini, Penne, OR Cheese Ravioli in a vodka or tomato sauce

Stuffed Chicken
(Stuffed with spinach and fontina cheese)
Chicken Piccata
Chicken with peppers, mushrooms, and hot Italian sausage and a cognac sauce

CHOOSE ONE MEAT:


Roasted Pork Loin and an apple brandy sauce


New York Strip



CHOOSE ONE FISH:


Grilled Salmon in a balsomic reduction


Baked Cod in a lemon butter white wine

Livornese Style Fillet of Tilapia

Dessert

Cannoli
Fresh Fruit


$35.95 per person


Package includes all appetizers, desserts, coffee, tea, soda, and a two hour wine service




Appetizers

Cold Cut Platter
(prosciutto, salami , turkey, ham, cheese assortment, salted Ritz and olives)
Caesar Salad
Garden Salad
Fried Calamari
Grilled Eggplant Rolatini
Stuffed Mushrooms








CHOOSE ONE PASTA:


Entrees


Entrees include roasted potatoes, saffron rice pilaf, and a fresh vegetable of the day




Tortellini Pasta or Penne in a vodka sauce

Vegetable Ravioli in a marinara sauce

CHOOSE ONE CHICKEN:
Chicken Piccata
Chicken Scallopini

CHOOSE ONE MEAT:
Roasted Pork Loin
New York Strip
Stuffed Pork Tenderloin
stuffed with spinach and fontina cheese)

CHOOSE ONE FISH:
Grilled Salmon in a balsamic reduction
Livornese Style Fillet of Tilapia
Baked Cod in a lemon butter white wine

Dessert

Cannoli
Tiramisu
Fresh Fruit


$64.95 per person


Package includes all appetizers, desserts, coffee, tea and soda and day three hour open bar




Appetizers


PASS-ON FIRST COURSE
Tomato Bruschetta
Beef Bruschetta
Crab Legs
Aged Cheese Assortment

FAMILY STYLE SECOND COURSE

Fried Calamari
Red Fox Combo
(clams casino, stuffed mushrooms, and stuffed mussels)
Garden Salad
Caesar Salad
Salmon Carpaccio

Entrees


Entrees include roasted potatoes, saffron rice pilaf, and a fresh vegetable of the day





CHOOSE TWO PASTAS:

Lobster Ravioli and a saffron broth
Potato Gnocchi with a homemade beef Ragu
Vegetable Ravioli and a tomato sauce
Cheese Tortellini or Penne in a vodka sauce




CHOOSE ONE CHICKEN:


Chicken Scallopini
Chicken Piccata
Chicken Marsala

CHOOSE ONE MEAT:

New York Strip
Stuffed Pork Tenderloin
Roasted Pork Loin

CHOOSE ONE FISH:
Grilled Salmon in a balsamic reduction
Livornese Style Fillet of Tilapia
Baked Cod in a lemon butter white wine

Dessert


Tiramisu
Cheesecake
Cannoli
Fresh Fruit

Buffet  Menu